Spanish recipes, cookbooks and cooking classes.
Cool Spanish cooking and tapas cookbooks A lot of people are spending their confinement days… cooking! My simple buñuelos recipe was a hit some weeks ago, so I thought you might be interested in learning how to cook other delicious Spanish dishes. We’ve covered some easy recipes in our blog, but this it not the …
A Spanish easy fritters recipe We’ve been more than 15 days in confinement now in Spain due to coronavirus, and one thing I’ve been doing more than during “normal life” is cooking. And that gave me the idea for today’s post. Unplug with me, hands on! And then treat yourself to a delicious Spanish dessert. …
BAKER’S COCA BREAD RECIPE June 24th is Saint John’s day, and in Catalonia people celebrate it with a big fireworks festival the evening before. Locals get together to make bonfires, see the fireworks, toast with cava and… eat coca bread! It’s easy to buy it in any local bakery or cake shop, but you can also …
SPANISH COCA DE SANT JOAN RECIPE IN 5 EASY STEPS Read More »
A TRADITIONAL GAZPACHO RECIPE Gazpacho andaluz is the most popular cold tomato soup in Spain in the Summer. It’s really popular because it’s very easy to make, it’s very refreshing, and it’s not just vegetarian friendly, but also vegan and raw food eaters and do it. It can even be made gluten-free by adjusting the recipe …
BARCELONA COOKING CLASSES: LEARN TO PREPARE TYPICAL SPANISH DISHES The first time I attended a cooking class on a trip was when I traveled to Petra with Miriam, one of the ForeverBarcelona top tourguides and also a good friend of mine. We had so much fun learning how to cook Middle-Eastern recipes, and I always go back …
THE AUTHENTIC SANGRIA RECIPE Red wine sangria is one of the most famous Spanish drinks. Spaniards don’t drink it all the time, though: it’s a summer drink only. And we hardly ever order it at the restaurants (except maybe occasionally in tapas bars, but we usually prefer wine or bier to go with our tapas), …
THE AUTHENTIC SPANISH TORTILLA RECIPE Spanish omelette is a staple in any house in Spain: we often eat it at least once a week, and it’s always present in most informal celebrations and gatherings. Mom’s who don’t know how to make Spanish omelette the right way… are a failure. When in Spain, you can try Spanish omelette …
HOMEMADE CATALAN CREME BRULEE RECIPE You can’t leave Barcelona without trying Catalan cream. It’s a classic dessert: Catalan custard is served in most traditional restaurants and tapas bars. The Catalan cream flavor will remind you of the French creme brulee, but that’s not strange: in history, Catalonia and France have been closely linked and that’s why the Catalan …
YUMMY SALSA DE CALCOTS TO MAKE AT HOME Wintertime is time for calçotadas and calcots sauce. Locals wait patiently the rest of the year until they are back to the markets and restaurants. Eating them is fun, and I always try to find a place where my clients can try them during our fullday tours of …
CALCOT SAUCE RECIPE IN 5 STEPS (WELL… ACTUALLY 3!) Read More »
OUR PANELLETS RECIPE IN 5 EASY STEPS All Saint’s in Catalonia is a festivity that is far from the scary anglo-saxon Halloween (even if unfortunately globalization is spreading Halloween parties over hear as well… people wants to do what they see in the movies!) TAKE OUR SWEETS TOUR All Saints is a time to be …
